Home made Baileys

Well

After I decided a few weeks ago to clean my laptop up so I wiped back to factory settings after saving all of my important info into my hard drive. 

I figured I would remember all my passwords and such for the different sites I use. What I neglected to remember was that I hadn't written down the user name for this blog..... That has posed a problem for possibly two weeks now and eventually today I played the guessing game. After possibly an hour of trying to log into other people's accounts and a really old account I didn't even know I still had I found my username! My apologies to any other Tara Prendergasts out there I was not trying to hack your gmail accounts! 

Anyways now I have found my way here I should probably adjust this one to the married name so I find it easier in future. 

So today I am going to teach you about how to make your very own homemade Baileys. 

I never even knew that this was a possibility until myself and Rob stayed in a BnB near Oban in Scotland about a year and a half ago. It was a really lovely little place with big glass windows and beds that you seriously sank right into. I honestly think it may have been the most comfortable bed I have ever slept in. Anyways they had some really sweet little treats for us during our stay including complimentary homemade Baileys and the local whiskey. Hence how this post has now come to pass.

You may think this might be difficult but it is seriously one of the easiest recipes you can possibly try.

Ingredients:

1 cup Double cream(heavy/whipping) 

1&3/4 cups Whiskey

2 tbsp Chocolate syrup

1 tsp Instant coffee

1 can Condensed milk

1 tsp Vanilla extract 

Method:

Put all of the ingredients into a blender or your prefers mixing tool and whisk.

Whisk for 20 seconds for a nice light texture or whisk for up to 1 minute for a nice creamy texture. 

I prefer the ridiculously creamy if I'm honest.

This honestly is one of the tastiest Baileys you will ever try and it makes an excellent gift for friends when going to parties over the holidays. 

Enjoy Tara x